While I didn’t try to procrastinate and do things at the last minute, that’s what seemed to happen this week for getting ready for Thanksgiving. I had every intention of getting stuff done the week before and then doing all the last minute stuff the weekend before. But somehow it all ended up happening the day before I had to leave.
Part of the reason was that I ended up going to the Vulture Festival, but that was an awesome reason to procrastinate. And then with the food I had to make I wanted to do things at the last minute because I knew that doing them too far in advance meant that things could spoil. So somehow pretty much everything ended up happening in one day.
It wasn’t as bad as I thought it would be, but timing was tough. I had a workout in the morning and then had to take my car to the dealership at some point. I had recently taken my car to the dealer for an oil change (I was told that I might get a free oil change at the dealer which is why I went there) and right before taking it in I noticed one of the bolts holding my floor mats down was gone. So I mentioned that at the dealer and they had to order a new part for me. Fortunately my car has an awesome warranty on it so that new part was free. But I had to go back to get it taken care of.
I probably could have waited until after Thanksgiving, but I wanted to get it done. I also didn’t want to wait too long and have them ship the part back or something. It took about an hour and a half at the dealer since it was so busy, but I managed to get some work done while I was there so it wasn’t completely wasted time.
And for the food I had to make, it wasn’t as difficult as expected either. My main concern was that I only have one bowl for my food processor and I needed to use it for 2 different things. But since I made my banana bread and one of the dips in the food processor first, as soon as things were done I washed everything and by the time the banana bread was out of the oven I had my food processor bowl clean and dry to make the feta dip that I needed to do. I also had a few other things I needed to get to help out, but everything else was store-bought so that was super easy.
Packing was also a last minute thing. I had to pack my work stuff but I worked right up until I left so that couldn’t be done in advance. And while I tried to plan what outfits to bring ahead of time, I was still changing my mind right before I left so that ended up being done quickly too. Besides my workout clothes, I don’t think anything that I originally planned to bring as far as outfits go ended up being what I brought with me.
But not everything was left to the day before. There was one project that I started over a month ago that I’ll be bringing to Thanksgiving. If you are in my family and reading this before Thanksgiving, stop reading now or you will have something spoiled for you!
It’s kind of become a tradition in my family that we try to present something to everyone at Thanksgiving. It started a while ago when my aunt and uncle hosted and they created an awards ceremony for us all. We all got an award (even Dante!) and that kind of created a new thing. We haven’t always done something big but there have been some epic gifts for everyone in the past. A few years ago we gave everyone a cookbook that was a collection of family recipes. I use this cookbook all the time (the banana bread and feta dip are in it) and I think everyone in the family loves it!
And the year my grandpa passed away, I helped to find someone to create memory bears out of his sweaters. I don’t know if we will ever create a better gift for the family because those bears are so special and everyone was so surprised that we did it. Only my parents and I knew about them and it was really awesome to see everyone’s reactions to them.
This year, I volunteered to do the gift for everyone. We wanted to do something special, but we also knew that we didn’t need to go crazy with it. My parents and I were thinking about what we could do and it finally came to me one day. When my grandpa passed away and my grandma moved to a different apartment, all of their outdoor plants were going to be tossed out. My grandma doesn’t have an outdoor space and there was no reason to keep them. When I went to San Diego to pick up some stuff that I was taking home I decided to take some cuttings of the succulents to bring back.
I had planted some of the succulents at my house and gave some to my parents as well. And if you know about succulents you know that they can be cut and replanted a lot. So I decided to get some small jars and put a cutting of one of the plants in each one. I made one for every member of the family and there will be a sticker of someone on each one. So these will be gifts as well as place cards for dinner.
I hope that everyone likes them and that they are able to replant them at their homes. I guess I’ll find out tomorrow when they are on the table!
While Thanksgiving prep was a bit more stressful than I would have liked this year, I’m excited to get to be with my family this week. We are so lucky that 4 generations of us get together each year. Not everyone in the family can make it this year, but it will be almost all of us.
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